Easiest thing to do with leftover rice: simmer it in some soymilk, and drizzle it with agave syrup. Yummm! Warm, creamy, and totally what I want to eat for breakfast in freezing weather. :)
Tuesday, November 9, 2010
Ricecream!
Easiest thing to do with leftover rice: simmer it in some soymilk, and drizzle it with agave syrup. Yummm! Warm, creamy, and totally what I want to eat for breakfast in freezing weather. :)
Subscribe to:
Post Comments (Atom)
Posts
No comments:
Post a Comment